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Abridged
Queijo, cogumelo e carne de rã - Abridged by Roberto Pinto
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Queijo, cogumelo e carne de rã - Abridged

by Roberto Pinto

$5.24

Narrator Marcos Damigo

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Length 42 minutes
Language Portuguese
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Summary

Depois de instilar a gastronomia clássica no DNA da cozinha brasileira no fim dos anos 1980, europeus apaixonados por comida e pelo Brasil voltam a incrementar os nossos modos e costumes, dessa vez, produzindo artesanalmente ingredientes como queijos, pães, vinhos, cogumelos e carne de rã

Cooking

Audiobook details

Author:

Narrator:
Marcos Damigo

ISBN:
4066339848948

Length:
42 minutes

Language:
Portuguese

Publisher:
Edições Tapioca

Publication date:

Edition:
Abridged

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Limited-time offer

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