Cooking audiobooks

Sizzle

By: Lee McClain

Narrated by: Laura Hamilton

Length: 5 hours 7 minutes

Abridged: No

Sizzle . . . or burn? Linda Delgado has the best nose in all of Arizona—for cooking, that is. She may be only fourteen, but Linda loves making fresh Mexican food with her aunt Elba and blogging about food with her best friend, Julia. But after Aunt Elba suffers a ministroke, Linda is catapulted across the country and into a whole new life. In... Read more

Cooking for Hormone Balance

By: Magdalena Wszelaki

Narrated by: Nan McNamara

Length: 4 hours 23 minutes

Abridged: No

From the founder of the popular Hormones Balance online community comes this life-saving program and cookbook filled with more than 125 tempting, nutrient-dense recipes to restore hormonal balance and achieve optimal health—resulting in improved energy, weight loss, lower stress levels, and enhanced emotional wellbeing for a wide-range of... Read more

The Family Table

By: Jazz Smollett-Warwell, Jake Smollett, Jurnee Sm...

Narrated by: Jazz Smollett-Warwell & Jake Smollett

Length: 6 hours 12 minutes

Abridged: No

Hear a cookbook come to life as Food Network stars Jazz Smollett-Warwell and Jake Smollett read all 136 recipes in The Family Table to you! Feel as though you are in the kitchen cooking with the authors, while being guided step-by-step through each recipe and also hearing the recipe’s backstory. The audiobook is also fully enhanced with a... Read more

Backstage Pass

By: Paul Stanley

Narrated by: Sean Pratt

Length: 4 hours 38 minutes

Abridged: No

The New York Times bestselling author and front man and rhythm guitarist of KISS grants fans an all-access backstage pass to his personal life and shows them how to pursue a rock ‘n’ roll lifestyle of their own, offering hard-won advice from a music legend.In this follow-up to his popular bestseller Face the Music, the Starchild takes us behind... Read more

Arbitrary Stupid Goal

By: Tamara Shopsin

Narrated by: Tamara Shopsin

Length: 3 hours 55 minutes

Abridged: No

“Arbitrary Stupid Goal is a completely riveting world—when I looked up from its pages regular life seemed boring and safe and modern like one big iPhone. This book captures not just a lost New York but a whole lost way of life.” —Miranda July

In Arbitrary Stupid Goal, Tamara Shopsin takes the reader on a pointillist time-travel trip to the... Read more

The Art of Flavor

By: Daniel Patterson & Mandy Aftel

Narrated by: John Lescault

Length: 4 hours 43 minutes

Abridged: No

Two masters of composition—a chef and a perfumer—present a revolutionary new approach to creating delicious food.Michelin two-star chef Daniel Patterson and celebrated natural perfumer Mandy Aftel are experts at orchestrating ingredients. Yet in a world awash in cooking shows and food blogs, they noticed, home cooks get little guidance in the... Read more

Ritz and Escoffier

By: Luke Barr

Narrated by: Stefan Rudnicki

Length: 8 hours 38 minutes

Abridged: No

In a tale replete with scandal and opulence, Luke Barr, author of the New York Times bestselling Provence, 1970, transports readers to turn-of-the-century London and Paris to discover how celebrated hotelier César Ritz and famed chef Auguste Escoffier joined forces at the Savoy Hotel to spawn the modern luxury hotel and restaurant, where women... Read more

Chato's Kitchen

By: Gary Soto

Narrated by: Reza Salazar

Length: 10 minutes

Abridged: No

Chato can't believe his luck. Not only is he the coolest low-riding cat in East L.A., but his brand-new neighbors are the plumpest, juciest, tastiest-looking family of mice to move into the barrio in a long time. So Chato and his best friend, Novio Boy, get out the pots and pans, the tortillas and the beans--everything you'd need for a welcoming... Read more

The Shelf Life of John Mackey

By: Tom Foster

Narrated by: Matt Bull

Length: 42 minutes

Abridged: No

In partnership with Texas Monthly, Tom Foster's "The Shelf Life of John Mackey" is now available as an audio download, where the length and timeliness of a podcast meets the high-quality production of a full-length audio program.

On June 16, 2017, Whole Foods agreed to sell itself to Amazon for $13.7 billion. This is the exclusive story that led... Read more

Nourishing Diets

By: Sally Fallon Morell

Narrated by: Dara Rosenberg

Length: 10 hours 48 minutes

Abridged: No

Sally Fallon Morell, bestselling author of Nourishing Traditions, debunks diet myths to explore what our ancestors from around the globe really ate--and what we can learn from them to be healthy, fit, and better nourished, today

The Paleo craze has taken over the world. It asks curious dieters to look back to their ancestors' eating habits to... Read more

My American Dream

By: Lidia Matticchio Bastianich

Narrated by: Lidia Matticchio Bastianich

Length: 12 hours 51 minutes

Abridged: No

For decades, beloved chef Lidia Bastianich has introduced Americans to Italian food through her cookbooks, TV shows, and restaurants. Now she tells her own story for the first time in this “memoir as rich and complex as her mushroom ragú" (O, the Oprah Magazine).

Born in Pula, on the Istrian peninsula, Lidia grew up surrounded by love and... Read more

Treated Like Family

By: Tom Faley

Narrated by: Chris Ciulla

Length: 9 hours 21 minutes

Abridged: No

From the family that made Sargento a household name comes the story of four generations of the Gentine family as they worked towards creating a company they can all stand behind.

At the age of nineteen, high school diploma in hand, Leonard Gentine knew two things: he wanted to own a family business that would pass from generation to generation,... Read more

The Food Explorer

By: Daniel Stone

Narrated by: Daniel Stone

Length: 9 hours 52 minutes

Abridged: No

The true adventures of David Fairchild, a turn-of-the-century food explorer who traveled the globe and introduced diverse crops like avocados, mangoes, seedless grapes—and thousands more—to the American plate.

“Fascinating.”—The New York Times Book Review • “Fast-paced adventure writing.”—The Wall Street Journal • “Richly descriptive.”—Kirkus •... Read more

The Clear Skin Diet

By: Nina Nelson & Randa Nelson

Narrated by: Nina Nelson & Randa Nelson

Length: 6 hours 3 minutes

Abridged: No

"A serious and important contribution to the whole food, plant-based world. . . Not infrequently I get asked about this diet for skin conditions-now I have a great reference to pass on to people."- T. Colin Campbell, co-author of The China Study

From YouTube stars Nina and Randa Nelson comes the doctor-approved, clinically-tested, low-fat vegan... Read more

Feast

By: Hannah Howard

Narrated by: Hannah Howard

Length: 8 hours 5 minutes

Abridged: No

The compulsively readable memoir of a woman at war—with herself, with her body, and with food—while working her way through the underbelly of New York City’s glamorous culinary scene.Hannah Howard is a Columbia University freshman when she lands a hostess job at Picholine, a Michelin-starred restaurant in Manhattan. Eighteen years old and eager... Read more

Coffee for One

By: KJ Fallon

Narrated by: James Anderson Foster

Length: 4 hours 24 minutes

Abridged: No

An inside look into the story of why we all traded in pots for pods!Reminiscent of God in a Cup and The Devil’s Cup, this is an inside look into the modern business of making coffee. But rather than a general history, Coffee for One focuses on the revolution that made single serve the most popular way to consume coffee worldwide, and the... Read more

Sugar

By: James Walvin

Narrated by: Roger Davis

Length: 10 hours 45 minutes

Abridged: No

The modern successor to Sweetness and Power, James Walvin's Sugar is a rich and engaging work on a topic that continues to change our world.

How did a simple commodity, once the prized monopoly of kings and princes, become an essential ingredient in the lives of millions, before mutating yet again into the cause of a global health epidemic?

Prior... Read more

The Gourmands’ Way

By: Justin Spring

Narrated by: Bronson Pinchot

Length: 15 hours 30 minutes

Abridged: No

A biography of six writers on food and wine whose lives and careers intersected in mid-twentieth-century FranceDuring les trente glorieuses―a thirty-year boom period in France between the end of World War II and the 1974 oil crisis―Paris was not only the world’s most delicious, stylish, and exciting tourist destination; it was also the world... Read more

Eating My Heroes

By: Rick Bass

Length: TBA

Abridged: No

On the Road meets Tuesdays with Morrie in this pilgrimage by "an American classic" (Newsweek) to thank his most important mentors through memorable meals and conversations

"Some years later, George Plimpton offered to punch me in the nose," recounts Rick Bass, remembering fondly a conversation with the famed Paris Review editor in his office, in... Read more

I Hear She's a Real Bitch

By: Jen Agg

Narrated by: Jen Agg

Length: 9 hours 46 minutes

Abridged: No

A sharp and candid memoir from a star in the restaurant world, and an up-and-coming literary voice.


Toronto restaurateur Jen Agg, the woman behind the popular The Black Hoof, Cocktail Bar, Rhum Corner, and Agrikol restaurants, is known for her frank, crystal-sharp and often hilarious observations and ideas on the restaurant industry and the world... Read more

So Much to Celebrate

By: Katie Jacobs

Narrated by: Nan Kelley

Length: 4 hours 24 minutes

Abridged: No

Create meaningful, extraordinary celebrations and events that foster lifelong memories with the ones you love with inspiration from Katie Jacobs through her essential guide to entertaining.Create beautiful memories for your family and friends with help from Katie Jacobs, a stylist for Reese Witherspoon's lifestyle brand Draper James. She reveals... Read more

Excel Mexican Cooking

By: Excel Cooking

Narrated by: Excel Cooking

Length: 1 hour 12 minutes

Abridged: No

LEARN THE CULINARY ART OF MEXICAN COOKING
Hola!
Ever heard of "Taco Tuesdays"? For many Americans, the epitome of Mexican food is none other than the taco. Although tacos certainly have their wonderful delights, Mexican cuisine is so much more than tacos.
There is a whole other side dedicated to this ethnic cuisine that most people aren't aware of.... Read more

Excel French Cooking

By: Excel Cooking

Narrated by: Excel Cooking

Length: 1 hour 6 minutes

Abridged: No

LEARN THE CULINARY ART OF FRENCH COOKING
Bonjour!
Imagine being able to cook a delicious French meal for your family and friends. Imagine being able to slice and dice like a pro and have beautiful knife cuts that would make you the next Food Network star.
French cooking is one of the most delectable cooking around. Some of the most expensive... Read more

Excel Chinese Cooking

By: Excel Cooking

Narrated by: Excel Cooking

Length: 1 hour 36 minutes

Abridged: No

LEARN THE CULINARY ART OF CHINESE COOKING
Ni hao!
As the most prevalent ethnic restaurants anywhere you go, Chinese food is one of the most popular cuisines in the world.
Succulent sauces and spices with your many favorite choices of colorful vegetables and protein-enriched meats – is there any wonder why people love Chinese food? But do you know... Read more