Cooking audiobooks


The United States of Beer
By: Dane Huckelbridge
Narrated by: Corey Snow
Length: 6 hours 47 minutes
Abridged: No
From the author of Bourbon, “the definitive history” (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit—a Southern Independent Booksellers Alliance bestseller—charts the surprisingly... Read more
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Allergy-Free Kids
By: Robin Nixon Pompa
Narrated by: Erin Bennett
Length: 3 hours 14 minutes
Abridged: No
Based on recent groundbreaking studies that will change the way parents feed their children, Allergy-Free Kids is a revolutionary guide to preventing food allergies.When her infant daughter was diagnosed with life-threatening food allergies, Robin Nixon Pompa found Dr. Gideon Lack, a clinical researcher on the verge of a breakthrough in allergy... Read more
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In Memory of Bread
By: Paul Graham
Narrated by: MacLeod Andrews
Length: 7 hours 42 minutes
Abridged: No
The funny, poignant memoir of one man’s struggle to come to terms with his celiac diagnosis, forcing him to reexamine his relationship with food.
When Paul Graham was suddenly diagnosed with celiac disease at the age of thirty-six, he was forced to say goodbye to traditional pasta, pizza, sandwiches, and more. Gone, too, were some of his favorite... Read more


Much Depends on Dinner
By: Margaret Visser
Narrated by: Suzanne Toren
Length: 14 hours 56 minutes
Abridged: No
Best-selling author Margaret Visser holds a doctorate in classics and appears frequently on television and radio shows. Much Depends on Dinner was chosen as one of the best books of the year by The New York Times Book Review and Publisher's Weekly. As the subtitle suggests, here she uses the framework of a simple meal to show us how our food has... Read more
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Generation Chef
By: Karen Stabiner
Narrated by: Cady McClain
Length: 11 hours 2 minutes
Abridged: No
Inside what life is really like for the new generation of professional cooks—a captivating tale of the make-or-break first year at a young chef’s new restaurant.
For many young people, being a chef is as compelling a dream as being a rock star or professional athlete. Skill and creativity in the kitchen are more profitable than ever before, as... Read more


Amelia Bedelia Takes the Cake
By: Herman Parish
Narrated by: Christine Ebersole
Length: 7 minutes
Abridged: No
Learn to read with young Amelia Bedelia! Amelia Bedelia has been loved by readers for more than fifty years, and it turns out that her childhood is full of silly mix-ups, too! The star of the best-selling picture book series now has her own Level 1 I Can Read series that will keep newly independent readers laughing, reading, and expanding their... Read more
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The Gluten Lie
By: Alan Levinovitz, PhD
Narrated by: Barry Press
Length: 7 hours 9 minutes
Abridged: No
Gluten. Salt. Sugar. Fat. These are the villains of the American diet—or so a host of doctors and nutritionists would have you believe. But the science is far from settled, and we are racing to eliminate wheat and corn syrup from our diets because we've been lied to. The truth is that almost all of us can put the buns back on our burgers and be... Read more
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The American Plate
By: Libby H. O'Connell
Narrated by: Tanya Eby
Length: 9 hours 5 minutes
Abridged: No
For generations, people have proudly defined themselves and their values through their national cuisine. But American food, like its history, is a world of its own. This enticingly fresh book introduces modern listeners to lost American food traditions and leads them on a tantalizing culinary journey through the evolution of our vibrant cuisine... Read more
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The Mediterranean Prescription
By: Angelo Acquista, MD & Laurie Anne Vandermolen
Narrated by: Paul Costanzo
Length: 6 hours 57 minutes
Abridged: No
Renowned for its dazzling beauty and delectable cuisine, the Mediterranean island of Sicily has historically one of the healthiest diets in the world. Recent studies show that this eating style can reduce the risk of developing Parkinson's disease, Alzheimer's, diabetes, and depression, and that it can even increase fertility rates! Now all the... Read more
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Thomas Jefferson's Creme Brulee
By: Thomas J. Craughwell
Narrated by: Alan Sklar
Length: 5 hours 34 minutes
Abridged: No
In 1784, Thomas Jefferson struck a deal with one of his slaves, nineteen-year-old James Hemings. The founding father was traveling to Paris and wanted to bring James along for a particular purpose—to master the art of French cooking. In exchange for James's cooperation, Jefferson would grant his freedom.
Thus began one of the strangest... Read more


The Sweet Life in Paris
By: David Lebovitz
Narrated by: David Drummond
Length: 6 hours 11 minutes
Abridged: No
Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city in the 1980s. Finally, after a nearly two-decade career as a pastry chef and cookbook author, he moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in... Read more
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The American Way of Eating
By: Tracie McMillan
Narrated by: Hillary Huber
Length: 10 hours 55 minutes
Abridged: No
What if you can't afford nine-dollar tomatoes? That was the question award-winning journalist Tracie McMillan couldn't escape as she watched the debate about America's meals unfold, one that urges us to pay food's true cost—which is to say, pay more. So in 2009 McMillan embarked on a groundbreaking undercover journey to see what it takes to eat... Read more
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A History of the World in 6 Glasses
By: Tom Standage
Narrated by: Sean Runnette
Length: 7 hours 34 minutes
Abridged: No
Throughout human history, certain drinks have done much more than just quench thirst. As Tom Standage relates with authority and charm, six of them have had a surprisingly pervasive influence on the course of history, becoming the defining drink during a pivotal historical period.
A History of the World in 6 Glasses tells the story of humanity... Read more


The Hip Chick's Guide to Macrobiotics
By: Jessica Porter
Narrated by: Dan Bernard & Jessica Porter
Length: 7 hours 19 minutes
Abridged: No
Heralded by New York magazine as one of the city's most popular diets, macrobiotics has become the latest trend in dieting, thanks to high-profile supporters like Madonna and Gwyneth Paltrow.
Speaking to the generation of young women looking to extend their healthy lifestyles beyond yoga and Pilates, macrobiotic chef and instructor Jessica Porter... Read more


Some Day You'll Thank Me for This
By: Charlotte Hays & Gayden Metcalfe
Narrated by: Marguerite Gavin
Length: 4 hours 19 minutes
Abridged: No
Southern society is arranged along matriarchal lines, since the Southern matriarch is a far more formidable being than the much nicer Southern male. She has to be this way; she was put on earth with a sacred mission: to drum good manners and the proper religion—ancestor worship—into the next generation.
In Some Day You'll Thank Me for This,... Read more


The Taste of Conquest
By: Michael Krondl
Narrated by: Todd McLaren
Length: 10 hours 34 minutes
Abridged: No
In this engaging, anecdotal history of food, world conquest, and desire, a chef-turned-journalist tells the story of three legendary cities—Venice, Lisbon, and Amsterdam—that transformed the globe in the quest for spice.
Written in a colorful style that will appeal to fans of Mark Kurlansky and Michael Pollan, this ambitious yet accessible book... Read more


Champagne Baby
By: Laure Dugas
Narrated by: Christine Williams
Length: 9 hours 29 minutes
Abridged: No
Fresh, charming, and wholly irresistible, Champagne Baby turns a familiar tale on its head: instead of yet another American seeking the French secret to good living, a Frenchwoman finds her purpose—much to her surprise—in America. Laure Dugas is a champagne baby, born into a family of winemakers from two storied regions of France: Champagne and... Read more
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Cod
By: Mark Kurlansky
Narrated by: Richard Davidson
Length: 7 hours 38 minutes
Abridged: No
Author Mark Kurlansky pleasantly surprised the world with this engaging best-seller that garnered rave reviews from critics and casual readers alike. His subject for this whimsical biography is the codfish, a species remarkable for its influence on humanity. Cod, Kurlansky argues, has driven economic, political, cultural and military thinking... Read more
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Cooked
By: Jeff Henderson
Narrated by: Jeff Henderson
Length: 8 hours 4 minutes
Abridged: No
This riveting memoir is the incredible story of Jeff Henderson's rollercoaster ride from high-stakes cocaine dealer to prison inmate to world-class chef. Barely old enough to drink legally, Henderson was clearing $35,000 per week as one of the most successful cocaine dealers in San Diego. But when he was 23, he was indicted on federal drug... Read more
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The Temporary Bride
By: Jennifer Klinec
Narrated by: Laurence Bouvard
Length: 7 hours 32 minutes
Abridged: No
For fans of Reading Lolita in Tehran, a true story of forbidden love set against the rich cultural and political backdrop of modern-day Iran.
Jennifer Klinec is fearless. In her thirties, she abandons her bland corporate job to launch a cooking school from her London apartment and travel the world in search of delicious recipes and obscure... Read more


Pure Heart
By: Troylyn Ball & Bret Witter
Narrated by: Rosemary Benson
Length: 8 hours 7 minutes
Abridged: No
Troylyn Bell and her husband, Charlie, an engineer and real estate investor, had spent their entire lives in Texas. But after a near fatal trip to the emergency room with their mute, wheelchair-bound son Marshall, they admitted the dust and the heat were too dangerous. To save their boys, the Balls cashed out, sold their beloved farm, and moved... Read more
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Drinking with the Republicans
By: Mark Will-Weber
Narrated by: Grover Gardner
Length: 5 hours 13 minutes
Abridged: No
This election year, celebrate the Republican Party by drinking like a Republican! Organized by president, this fun audiobook is full of cocktail recipes, bar tips, and hysterical drinking anecdotes from all Republican White House administrations. Which president liked to mix whiskey, vodka, and orange juice? Who had a trick for hiding the labels... Read more
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Drinking with the Democrats
By: Mark Will-Weber
Narrated by: William Hughes
Length: 4 hours 16 minutes
Abridged: No
This new gift edition spin-off of Mint Juleps with Teddy Roosevelt looks at the favorite beers, liquors, and cocktail recipes of Democratic presidents and their first ladies.This election year, celebrate the Democratic Party by drinking like a Democrat! Organized by president, this fun audiobook is full of cocktail recipes, bar tips, and... Read more
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The Case Against Sugar
By: Gary Taubes
Narrated by: Mike Chamberlain
Length: 11 hours 32 minutes
Abridged: No
From the best-selling author of Why We Get Fat, a groundbreaking, eye-opening exposé that makes the convincing case that sugar is the tobacco of the new millennium: backed by powerful lobbies, entrenched in our lives, and making us very sick.
Among Americans, diabetes is more prevalent today than ever; obesity is at epidemic proportions; nearly... Read more