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Gastrophysics by Charles Spence
Gastrophysics
Charles Spence
Gastrophysics by Charles Spence

Gastrophysics

By: Charles Spence

Narrated by: John Sackville

Length: 9 hours 58 minutes

Abridged: No

The science behind a good meal: all the sounds, sights, and tastes that make us like what we're eating—and want to eat more.

Why do we consume 35 percent more food when eating with one other person, and 75 percent more when dining with three? How do we explain the fact that people who like strong coffee drink more of it under bright lighting? And... Read more

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Guide to Sandor Ellix Katz's Wild Fermentation by Instaread by Instaread
Guide to Sandor Ellix Katz's Wild Fermentation by Instaread
Instaread
Guide to Sandor Ellix Katz's Wild Fermentation by Instaread by Instaread

Guide to Sandor Ellix Katz's Wild Fermentation by Instaread

By: Instaread

Narrated by: Susan Murphy

Length: 9 minutes

Abridged: No

PLEASE NOTE: This is a companion to Sandor Ellix Katz’s Wild Fermentation and NOT the original book.
Preview:
In Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods (2003, updated and revised in 2016), Sandor Ellix Katz expresses his passion for fermented food and drink while covering the history, theory, and practice of... Read more

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Ancient Brews by Patrick E. McGovern
Ancient Brews
Patrick E. McGovern
Ancient Brews by Patrick E. McGovern

Ancient Brews

By: Patrick E. McGovern

Narrated by: Tom Perkins

Length: 10 hours 7 minutes

Abridged: No

Patrick E. McGovern takes us on a fascinating journey through time to the dawn of brewing when our ancestors might well have made a Palaeo-Brew of wild fruits, honey, cereals, and botanicals. Early beverage-makers must have marveled at the magical process of fermentation. Their amazement grew as they drank the mind-altering drinks, which were to... Read more

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Gluten Free Diet for Beginners by Pamela Johnson
Gluten Free Diet for Beginners
Pamela Johnson
Gluten Free Diet for Beginners by Pamela Johnson

Gluten Free Diet for Beginners

By: Pamela Johnson

Narrated by: Andrew Spellman

Length: 30 minutes

Abridged: No

Learn more about what cutting down on your gluten intake can do for you!
It has been all over the Internet and the media, and everyone is talking about it: Living gluten free. What are the benefits? Why are some people doing this? Is it really necessary? What are the effects? This book answers all these questions. You will learn about interesting... Read more

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The Turquoise Table by Kristin Schell
The Turquoise Table
Kristin Schell
The Turquoise Table by Kristin Schell

The Turquoise Table

By: Kristin Schell

Narrated by: Ginny Welsh

Length: 2 hours 56 minutes

Abridged: No

Loneliness is an epidemic right now, but it doesn't have to be that way. The Turquoise Table is Kristin Schell's invitation to you to connect with your neighbors and build friendships. Featured in Southern Living, Good Housekeeping, and the TODAY Show, Kristin introduces a new way to look at hospitality. Desperate for a way to slow down and... Read more

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The Salt Fix by Dr. James J. DiNicolantonio
The Salt Fix
Dr. James J. DiNicolantonio
The Salt Fix by Dr. James J. DiNicolantonio

The Salt Fix

By: Dr. James J. DiNicolantonio

Narrated by: Qarie Marshall

Length: 7 hours 27 minutes

Abridged: No

We all know the dangers of sugar and salt: but the danger attributed to the second white crystal has more to do with getting too little of it, not too much. Too little salt can shift the body into semi-starvation mode, causing insulin resistance, and may even cause twice as much fat to be absorbed for every gram that's consumed. Too little salt... Read more

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The Secrets of Master Brewers by Jeff Alworth
The Secrets of Master Brewers
Jeff Alworth
The Secrets of Master Brewers by Jeff Alworth

The Secrets of Master Brewers

By: Jeff Alworth

Narrated by: Stephen Bowlby

Length: 10 hours 28 minutes

Abridged: No

Bestselling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of twenty-six major European and North American breweries that create some of the world's most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific... Read more

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Give a Girl a Knife by Amy Thielen
Give a Girl a Knife
Amy Thielen
Give a Girl a Knife by Amy Thielen

Give a Girl a Knife

By: Amy Thielen

Narrated by: Amy Thielen

Length: 10 hours 9 minutes

Abridged: No

A beautifully written food memoir chronicling one woman’s journey from her rural Midwestern hometown to the intoxicating world of New York City fine dining—and back again—in search of her culinary roots
 
Before Amy Thielen frantically plated rings of truffled potatoes in some of New York City’s finest kitchens—for chefs David Bouley, Daniel... Read more

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My Soul Looks Back by Jessica B. Harris
My Soul Looks Back
Jessica B. Harris
My Soul Looks Back by Jessica B. Harris

My Soul Looks Back

By: Jessica B. Harris

Narrated by: Jessica B. Harris

Length: 6 hours 13 minutes

Abridged: No

In the technicolor glow of the early seventies, Jessica B. Harris debated, celebrated, and danced her way from the jazz clubs of the Manhattan’s West Side to the restaurants of the Village, living out her buoyant youth alongside the great minds of the day—luminaries like Maya Angelou, James Baldwin, and Toni Morrison. My Soul Looks Back is her... Read more

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Two and Two by Rafe Bartholomew
Two and Two
Rafe Bartholomew
Two and Two by Rafe Bartholomew

Two and Two

By: Rafe Bartholomew

Narrated by: Rafe Bartholomew

Length: 7 hours 58 minutes

Abridged: No

A deeply stirring memoir of fathers, sons, and the oldest bar in New York City.

Since it opened in 1854, McSorley's Old Ale House has been a New York institution. This is the landmark watering hole where Abraham Lincoln campaigned and Boss Tweed kicked back with the Tammany Hall machine. Where a pair of Houdini's handcuffs found their final... Read more

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The Chocolate Lovers' Club by Carole Matthews
The Chocolate Lovers' Club
Carole Matthews
The Chocolate Lovers' Club by Carole Matthews

The Chocolate Lovers' Club

By: Carole Matthews

Narrated by: Lucy Price-Lewis

Length: 10 hours 53 minutes

Abridged: No

THE BESTSELLING SERIES FROM THE MULTI-MILLION-COPY-SELLING AUTHOR CAROLE MATTHEWS

For Lucy Lombard, there's nothing that chocolate can't cure. From heartache to headache, it's the one thing she can rely on - and she's not alone.

Fellow chocolate addicts Autumn, Nadia and Chantal share her passion, and together they form a select group known as... Read more

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Guide to Michael Pollan's Cooked by Instaread by Instaread
Guide to Michael Pollan's Cooked by Instaread
Instaread
Guide to Michael Pollan's Cooked by Instaread by Instaread

Guide to Michael Pollan's Cooked by Instaread

By: Instaread

Narrated by: Susan Murphy

Length: 17 minutes

Abridged: No

PLEASE NOTE: This is a companion to Michael Pollan’s Cooked and NOT the original book.
Preview:
Cooked (2013) by Michael Pollan is a journalistic study of cooking in the modern world, where convenience foods have rendered the need to cook and the knowledge of cooking relatively rare. Cooking is essentially defined as the transformation of raw... Read more

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Eat Fat, Get Fit by Kusha Karvandi
Eat Fat, Get Fit
Kusha Karvandi
Eat Fat, Get Fit by Kusha Karvandi

Eat Fat, Get Fit

By: Kusha Karvandi

Narrated by: Greg Zarcone

Length: 2 hours

Abridged: No

When you're trying to lose weight, it's reasonable to want to lose body fat in specific areas. You want flat abs, a tighter tummy, leaner legs, or less flabby arms. But often you're told it just isn't possible. Nonsense!

I have seen my clients get the results they want faster than ever with a customized approach - helping them become their own... Read more

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The Chocolate Lovers' Diet by Carole Matthews
The Chocolate Lovers' Diet
Carole Matthews
The Chocolate Lovers' Diet by Carole Matthews

The Chocolate Lovers' Diet

By: Carole Matthews

Narrated by: Lucy Price-Lewis

Length: 10 hours 28 minutes

Abridged: No

THE BESTSELLING SERIES FROM THE MULTI-MILLION-COPY-SELLING AUTHOR CAROLE MATTHEWS

Survival tips for times of stress:
1. Take deep breaths
2. Count to ten
3. Eat chocolate

Lucy thought she had got her happily ever after with the gorgeous Aidan, but things aren't turning out the way she had hoped they would. But she's not the only one with problems . .... Read more

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How To Eat Dairy When Lactose Intolerant by HowExpert & Brandi Yeargain
How To Eat Dairy When Lactose Intolerant
HowExpert & Brandi Yeargain
How To Eat Dairy When Lactose Intolerant by HowExpert & Brandi Yeargain

How To Eat Dairy When Lactose Intolerant

By: HowExpert & Brandi Yeargain

Narrated by: Megan Bramlett

Length: 1 hour 4 minutes

Abridged: No

Have you been suffering by yourself from Lactose Intolerance? Do you have horrific stomach pain that keeps you from enjoying life and yet you can’t seem to put down the Ice cream? Well I am here to introduce you to the next big thing when it comes to being lactose intolerant.I have the best tips and tricks to being able to eat all of those... Read more

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Flavor by Bob Holmes
Flavor
Bob Holmes
Flavor by Bob Holmes

Flavor

By: Bob Holmes

Narrated by: Jonathan Yen

Length: 10 hours 18 minutes

Abridged: No

Can you describe how the flavor of halibut differs from red snapper? How Brie differs from cheddar? For most of us, unfortunately, the answer is: badly. Flavor remains a vague, undeveloped concept we don't know enough about to describe—or to appreciate—fully.



In Flavor, Bob Holmes shows us just how much we're missing. He tackles questions like... Read more

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Guide to Mark Schatzker's The Dorito Effect by Instaread by Instaread
Guide to Mark Schatzker's The Dorito Effect by Instaread
Instaread
Guide to Mark Schatzker's The Dorito Effect by Instaread by Instaread

Guide to Mark Schatzker's The Dorito Effect by Instaread

By: Instaread

Narrated by: Dwight Equitz

Length: 11 minutes

Abridged: No

PLEASE NOTE: This is a companion to Mark Schatzker’s The Dorito Effect and NOT the original book.
Preview:
In The Dorito Effect: The Surprising New Truth About Food and Flavor (2015), Mark Schatzker examines the effects of laboratory-produced flavorings and their role in the modern American diet. Schatzker theorizes that the rise of synthetic... Read more

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Trim Healthy Mama Plan by Pearl Barrett & Serene Allison
Trim Healthy Mama Plan
Pearl Barrett & Serene Allison
Trim Healthy Mama Plan by Pearl Barrett & Serene Allison

Trim Healthy Mama Plan

By: Pearl Barrett & Serene Allison

Narrated by: Sarah Mollo-Christensen

Length: 11 hours 38 minutes

Abridged: No

Counting calories is out. All the food groups are in. Becoming trim and healthy doesn't have to be difficult or painstaking anymore.



After trying almost every fad diet out there, Serene Allison and Pearl Barrett, creators of the Trim Healthy Mama movement, took matters into their own hands. Through trial and error and much research, they created... Read more

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Notes on a Banana by David Leite
Notes on a Banana
David Leite
Notes on a Banana by David Leite

Notes on a Banana

By: David Leite

Narrated by: David Leite

Length: 11 hours 58 minutes

Abridged: No

The stunning and long-awaited memoir from the beloved founder of the James Beard Award-winning website Leite’s Culinaria—a candid, courageous, and at times laugh-out-loud funny story of family, food, mental illness, and sexual identity.Born into a family of Azorean immigrants, David Leite grew up in the 1960s in a devoutly Catholic, blue-collar,... Read more

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Gluten Is My Bitch by April Peveteaux
Gluten Is My Bitch
April Peveteaux
Gluten Is My Bitch by April Peveteaux

Gluten Is My Bitch

By: April Peveteaux

Narrated by: April Peveteaux

Length: 3 hours 44 minutes

Abridged: No

Living gluten-free is not a whole lot of fun, but at least April Peveteaux has managed to make it funny. Gluten Is My Bitch is a brutally honest, entertaining look at what living a gluten-free life entails. As an antidote to the tragic news that, no, you will never eat regular donuts again, April provides forty gluten-free comfort food recipes... Read more

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Wine Talks by Laura Levy Shatkin
Wine Talks
Laura Levy Shatkin
Wine Talks by Laura Levy Shatkin

Wine Talks

By: Laura Levy Shatkin

Narrated by: Laura Levy Shatkin

Length: 11 hours 11 minutes

Abridged: No

Thank you for selecting Wine Talks on your journey to learning about wine. We know that the most effective learning and appreciation comes through interactions. Rather than craft a book of written words on wine, of which there are many, we educate you through live conversations. We discuss wine from many angles so you’ll walk away with a solid... Read more

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Bake Sales Are My B*tch by April Peveteaux
Bake Sales Are My B*tch
April Peveteaux
Bake Sales Are My B*tch by April Peveteaux

Bake Sales Are My B*tch

By: April Peveteaux

Narrated by: Amy McFadden

Length: 3 hours 53 minutes

Abridged: No

Living the food allergy life and having a kid who can't have dairy, tree nuts, peanuts, or soy is not easy. And neither is worrying about accommodating all the food requirements at a play date.



From avoiding major food allergens and respecting food preferences like vegetarian or vegan to being aware of religious practices like keeping kosher,... Read more

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How To Cook Filipino Food by HowExpert
How To Cook Filipino Food
HowExpert
How To Cook Filipino Food by HowExpert

How To Cook Filipino Food

By: HowExpert

Narrated by: John H Fehskens

Length: 34 minutes

Abridged: No

If you want to learn some exquisite recipes of Filipino dishes, then check this "How To Cook Filipino Food" guide.In this step-by-step guide, you will discover recipes that are surely mouthwatering and inviting to eat.- Discover the usual Filipino menus which are unusual to you.- Get some essential tips on food preparation and ingredients... Read more

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Dinner Chez Moi by Elizabeth Bard
Dinner Chez Moi
Elizabeth Bard
Dinner Chez Moi by Elizabeth Bard

Dinner Chez Moi

By: Elizabeth Bard

Narrated by: Suzanne Toren

Length: 3 hours 31 minutes

Abridged: No

Tips, tricks and recipes to make your feasts and fetes more French, from the New York Times bestselling author of Lunch in Paris and Picnic in Provence.

When Elizabeth Bard, a New Yorker raised on Twizzlers and instant mac and cheese, fell for a handsome Frenchman and moved to Paris, she discovered a whole new world of culinary delights. First... Read more

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Give audiobooks, support local bookstores! Start gifting