Cooking audiobooks


Le Ricette Perfette - Abridged
By: Marco D'Arminio
Narrated by: Marco D'Arminio
Length: 57 minutes
Abridged: Yes
Versione Audiobook - Antipasti e Primi. Questo audiobook contiene 37 ricette tra antipasti e primi tratti dalla versione cartacea:Se ami cucinare e vuoi stupire i tuoi ospiti con piatti deliziosi, originali e divertenti, questo libro fa per te! “Le Ricette Perfette: Ricette internazionali per sorprendere e divertire” è una raccolta di oltre 200... Read more
View audiobook

Eat Better Forever - Abridged
By: Hugh Fearnley-Whittingstall
Narrated by: Hugh Fearnley-Whittingstall
Length: 7 hours 18 minutes
Abridged: Yes
Bloomsbury presents Eat Better Forever written and read by Hugh Fearnley-Whittingstall.
A SUNDAY TIMES TOP TEN BESTSELLER
In Eat Better Forever, Hugh Fearnley-Whittingstall gives you all the tools to improve your eating habits, and therefore your life — permanently. And to help it all happen, he’s added his 100 healthiest recipes yet.
In this... Read more


Out of the Frying Pan - Abridged
By: Keith Floyd
Narrated by: Keith Floyd
Length: 2 hours 35 minutes
Abridged: Yes
Keith Floyd’s exuberant personality, as much as his cooking skills, has made him a favourite both as bestselling author and as television presenter. But here, for the first time, he tells his own story – and it is full of surprises. An idiosyncratic, splendid autobiography of a well known personality, and the discovery of a writing... Read more
View audiobook

Keto Diet and Intermittent Fasting - Abridged
By: Jennifer Fitchett
Narrated by: George Johnson
Length: 4 hours 29 minutes
Abridged: Yes
Are you ready to turn your body into a lean, fat-burning machine?Intermittent fasting is the easiest thing you can do to improve your health on a cellular level and show off those results on the outside, too. Your body was designed to eat good foods and be the attractive person you’ve always dreamed of being. The problem is that we get caught up... Read more
View audiobook

Paula Deen - Abridged
By: Paula Deen
Narrated by: Paula Deen
Length: 6 hours 54 minutes
Abridged: Yes
• Fans love Paula Deen: Paula Deen: It Ain’t About the Cookin’ spent over 3 months on the New York Times bestseller list: there are over 500,000 hardcovers in print..
• A superstar author: Paula Deen is an American icon. She is one of the most popular hosts on the Food Network and with more than 6 million books in print, an expanding restaurant... Read more


Die kulinarischen Abenteuer des Fra Bartolo - Abridged
By: Leonhard Reinirkens
Narrated by: Leonhard Reinirkens
Length: 1 hour 13 minutes
Abridged: Yes
Diese genüsslichen Geschichten des italienischen Klosterbruders Bartolo erreichten Ende der 1980er Jahre schon kleinen Kultstatus im Programm des Südwestrundfunks. Autor und Sprecher Leonhard Reinirkens entführte seine Zuhörer mit seiner angenehm sonoren Stimme jede Woche in die Toskana und die kulinarischen Abenteuer des "Fra" Bartolo. Dieser... Read more
View audiobook

Infantilização: leite condensado & jatobá & Diálogo surdo com o pâtissier que há em você - Abridged
By: Carlos Alberto Dória
Narrated by: Gerson Esteves
Length: 10 minutes
Abridged: Yes
Me emociona comer um jatobá - mais por esse torvelinho mental do tempo, da evocação forçosa de situações infantis, do que propriamente pelo gosto como consigo perceber hoje. O leite condensado, primeiramente complemento de dieta infantil, vendido em farmácias, decaiu quando, de novo, valorizou-se o aleitamento materno. Imagine que você é um chef... Read more
View audiobook

Cozinha sem Vexame - Abridged
By: Silvia Silvia
Narrated by: Alice Oratio
Length: 59 minutes
Abridged: Yes
Audiolivro fácil e rápido de culinária para iniciantes. Aborda receitas práticas do dia dia com dicas e comentários. Oferece de forma simples receitas fáceis e econômicas. Organizado em: o básico, salgados, doces, tortas e quiches, sanduíches, pratos lights, antepastos, pães e dicas finais. Read more
View audiobook

A "civilização do couro", O "dilema Piauí", Almas penadas do sertão & A viagem anônima do Piauí - Abridged
By: Carlos Alberto Dória
Narrated by: Gerson Esteves
Length: 11 minutes
Abridged: Yes
Capistrano descreveu pela primeira vez, com base em documentos coloniais, como se conquistou o sertão, a partir de São Paulo e da Bahia. Este foi ocupado para produzir gado para os engenhos, por obra da famosa "casa da Torre" (localizada onde hoje é a "praia do Forte", no litoral norte de Salvador), da família Garcia d´Ávila, fundando-se o que... Read more
View audiobook

Barbarians at the Gate - Abridged
By: Bryan Burrough & John Helyar
Narrated by: Bryan Burrough & John Helyar
Length: 3 hours 2 minutes
Abridged: Yes
“One of the finest, most compelling accounts of what happened to corporate America and Wall Street in the 1980’s.” —New York Times Book Review
A #1 New York Times bestseller and arguably the best business narrative ever written, Barbarians at the Gate is the classic account of the fall of RJR Nabisco. An enduring masterpiece of investigative... Read more


O hambúrguer das cavalgaduras - Abridged
By: Carlos Alberto Dória
Narrated by: Gerson Esteves
Length: 11 minutes
Abridged: Yes
Agora, a descoberta da carne de cavalo em produtos da indústria mostra a quebra de confiança nos próprios padrões atuais de rastreabilidade, construídos a duras penas. Read more
View audiobook

Keto Is Neato and Can't Be Beeto - Abridged
By: Rufus Trent Firefly
Narrated by: Jason Kaye
Length: 2 hours 39 minutes
Abridged: Yes
Do you peel a little stuck in your diet? Do you like your food a little corny? Then this pun-filled cookbook is for you! Explore a ranch of recipes that fall under the specific keto-gory diet and will keep you entertained along the way .No s'more will your diet have you starved for entertainment. Now you can have your puns and eat them too! Read more
View audiobook

Annekathrin hat Krebs: Hört nicht auf mit mir zu lachen - Abridged
By: Karl Heinz Kristel
Narrated by: Lukas Speitling
Length: 3 hours 50 minutes
Abridged: Yes
Gelten Humor und Lachen bei schwerer Krankheit nicht als Widerspruch? Annekathrins Geschichte gibt eine eindeutige Antwort. Sie führt vor Augen, dass ihre Frohnatur für sie und alle anderen eine Wohltat ist. Selbst in höchster Not bleibt Humor ihr treuester Weggefährte, der ihr hilft, das Leben zu meistern. Annekathrin lacht in Zeiten des... Read more
View audiobook

Restore Health with Food - Abridged
By: Kristoff May
Narrated by: Gregory Allen Siders
Length: 1 hour 22 minutes
Abridged: Yes
If you want to lose weight definitive as well as improve your wellness and health, then just keep reading...
Feel the power of vegan and keto diet - together!
Here’s the deal. You’ve tried all the "clean eating" plans online...gulped down 15 different supplements every morning...and worked your butt off in the gym...but you still look in the... Read more


Julie and Julia - Abridged
By: Julie Powell
Narrated by: Julie Powell
Length: 5 hours 53 minutes
Abridged: Yes
The bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef" (Philadelphia Inquirer) that inspired Julie & Julia, the major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia.
Nearing 30 and trapped in a dead-end secretarial job, Julie Powell reclaims her life by... Read more


The Anti-Inflammation Zone - Abridged
By: Barry Sears
Narrated by: Barry Sears
Length: 3 hours 28 minutes
Abridged: Yes
No one is immune from silent inflammation -- a condition that occurs when the body's natural immune system goes awry -- the underlying factor behind the development of these dreaded diseases and more:• Heart Disease • Cancer • Dementia • Arthritis • DiabetesDr. Barry Sears reveals how to combat silent inflammation in order to reduce your risk of... Read more
View audiobook

MaryJane's Ideabook, Cookbook, Lifebook - Abridged
By: MaryJane Butters
Narrated by: MaryJane Butters
Length: 3 hours 47 minutes
Abridged: Yes
MaryJane Butters’ sense of purpose is as big as the Idaho landscape where her organic farm is nestled. She wants nothing less than to reconnect us all with the food we eat and the heritage of farming that belongs to all of us, and nothing more than to empower and encourage rural women everywhere ... she is cultivating not just a farm but a... Read more
View audiobook

Fast Food Nation - Abridged
By: Eric Schlosser
Narrated by: Rick Adamson
Length: TBA
Abridged: Yes
Fast Food Nation - the groundbreaking work of investigation and cultural history that has changed the way America thinks about the way it eats - and spent nearly four months on the New York Times bestseller list - now available on cassette!
Are we what we eat? To a degree both engrossing and alarming, the story of fast food is the story of... Read more


A filosofia "Pato com laranja" & Na cidade todos os molhos são pardos - Abridged
By: Carlos Alberto Dória
Narrated by: Gerson Esteves
Length: 8 minutes
Abridged: Yes
Mesmo uma receita tão antiga e tradicional como o pato com laranja revela uma ciência no uso do açúcar que, atualmente, se perdeu. O molho do pato com laranja é tríplice: o molho da carne, a redução da laranja e o caramelo com vinagre (agrume). Deixando de lado, por um momento, o culto ao glamour, o caderno Comida, do jornal Folha de S. Paulo,... Read more
View audiobook

Meditações sobre a trempe do fogão de Adrià, A ordem culinária e o nominalismo, A diferença entre nominalismo e precisão & Quanto de você há numa receita? - Abridged
By: Carlos Alberto Dória
Narrated by: Gerson Esteves
Length: 17 minutes
Abridged: Yes
Mas Adrià não se limitou a misturar os dois ingredientes: ele "inventou" o tucupi! Antes de serem entidades linguísticas, as coisas de comer são concretas, materiais. Mas o processo de nominação é bastante misterioso. E um dos fenômenos linguísticos mais intrigantes nesse domínio é o que acontece com vários derivados do milho. Curau, canjica e... Read more
View audiobook

Mejor oler a mar - Abridged
By: Ana Luisa Islas
Narrated by: Ana Luisa Islas
Length: 2 hours
Abridged: Yes
Un ensayo imprescindible sobre la apropiación cultural gastronómica que demuestra que el mapa del mundo también se traza a través de la conquista del estómago. «La descolonización de nuestra manera de pensar, actuar y cocinar es algo que hemos comenzado a trabajar como sociedad hace demasiado poco». La periodista mexicana Ana Luisa Islas,... Read more
View audiobook

Empath - Abridged
By: Simon Michael
Narrated by: Dr. Michelle Carabache
Length: 3 hours 21 minutes
Abridged: Yes
Do you want to develop your psychic abilities? Do you desire to recognize any empath? Keep reading to find out more!If your answer is yes, then you might be an empath. Allow this bundle Empath to help you determine what are you feeling and learn why it’s happening. Keep in mind that life as an empath could come with numerous benefits. However,... Read more
View audiobook

O acaso e a cozinha, A mineralização do leite, Diferença entre pães e bolos & Physalis: Um curioso fenômeno de "identidade" - Abridged
By: Carlos Alberto Dória
Narrated by: Gerson Esteves
Length: 16 minutes
Abridged: Yes
Pode o acaso gerar uma necessidade? A ideia de usar micro-ondas para cozinhar alimentos foi descoberta por acaso por Percy Spencer, que trabalhava na empresa Raytheon, fabricante de radares. À sombra dos métodos de fabricação, foram se diferenciando o leite rural do urbano e do suburbano. O leite do campo foi, aos poucos, substituído pelo leite... Read more
View audiobook

À mesa, com convicção - Abridged
By: José Guilherme R. Ferreira
Narrated by: Dage Kleinertz
Length: 12 minutes
Abridged: Yes
Personagem de Andrea Camileri, inspetor Salvo Montalbano é campanilista, adepto (avant la lettre) do movimento slowfood. Como siciliano, mergulha numa Pasta alla Norma. Read more
View audiobook